At Shalimar, we believe our guests have every right to be as demanding as the Moghuls. Which is why, we insist on breeding our own livestock, grind our own masalas and bring a distinct flavour to every dish. Viewing our guests as no less than royalty, we offer a menu that puts forth the most lavish spread. We floor them with rare, traditional specialties. And expose them to a standard of service that brings them back for more.
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